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8 Great Beer Cocktails for Wintertime Sipping
While you probably raised a glass or two of Michelada this summer, how do you rethink a beer cocktail for the winter months? Turns out, it’s quite simple. From fresh ginger and winter citrus to scotch-heavy nightcaps and chocolatey porters, bartenders across the country are serving up a fresh, seasonal batch of beer cocktails. Here are a few to keep you warm this winter:
Black Forest Flip
The Flip calls on a whole egg, sugar, and rum to create a cocktail with a frothy and creamy texture. The NoMad’s Bar Director Leo Robitschek’s riff adds vanilla syrup, Diplomatico Rum Pedro Ximenez sherry, and Carnegie Porter to the classic recipe. “We were inspired by the flavors and cuisines of the Black Forest,” Robitschek says. “It’s our spin on a classic after dinner drink with notes of malty, bitter dark chocolate.”
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While you probably raised a glass or two of Michelada this summer, how do you rethink a beer cocktail for the winter months? Turns out, it’s quite simple. From fresh ginger and winter citrus to scotch-heavy nightcaps and chocolatey porters, bartenders across the country are serving up a fresh, seasonal batch of beer cocktails. Here are a few to keep you warm this winter:
Black Forest Flip
The Flip calls on a whole egg, sugar, and rum to create a cocktail with a frothy and creamy texture. The NoMad’s Bar Director Leo Robitschek’s riff adds vanilla syrup, Diplomatico Rum Pedro Ximenez sherry, and Carnegie Porter to the classic recipe. “We were inspired by the flavors and cuisines of the Black Forest,” Robitschek says. “It’s our spin on a classic after dinner drink with notes of malty, bitter dark chocolate.”
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